THE BOB’S BURGERS BURGER BOOK by Loren Bouchard & Cole Bowden

Click to purchase

Click to purchase


I imagine most of the folks watching Bob’s Burgers (like myself) imagine what Bob’s punny burger of the day creations would taste like in real life. But Cole Bowden took it one step further. He chronicled his burger experiments with the extremely fun Bob’s Burger Experiment blog, eventually catching the eye of the folks behind the show, leading to the creation and release of The Bob’s Burgers Burger Book.

As the title states, these are “real recipes for joke burgers.” And they are freaking tasty burgers.

Burgers run the gamut of toppings and combinations. There’s the “Texas Chainsaw Massa-curd Burger” (my own first try), which features a habanero-studded patty topped with cheese curds and a wickedly tasty homemade ginger ketchup. Young Bob’s “Baby You Can Chive My Car Burger” may have been criticized by his dad, but only before he tasted it. That spectacular creation is stuffed with feta cheese, topped with chives and a sour cream mustard mixture, and served up with spicy fried pickles. Even Bob’s guaranteed-to-win-awards creation, “Bet it All on Black Garlic Burger” is included.

Each recipe comes with mention of the episode and season where it originally appeared, an intro to the recipe, clear and concise prep/cooking instructions, and building instructions as well. Most also

New Baconings Burger

include illustrations too. So yeah, you probably should be a little bit of a Bob’s Burgers fan to REALLY enjoy the book. With grilling season truly upon us, though, I think EVERY burger fan should buy this one. Includes 75 recipes.


5/16 Becky LeJeune

THE BOB’S BURGERS BURGER BOOK by Loren Bouchard & Cole Bowden. Rizzoli (March 22, 2016).  ISBN: 9780789331144. 128p.


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