From the publisher:
AN INSTANT NEW YORK TIMES BESTSELLER
From “a master of visual and palpable detail” (The Washington Post), comes a lush, immersive novel about three generations of Tuscan artisans with one remarkable secret. Epic in scope and resplendent with the glorious themes of identity and belonging, The Good Left Undone unfolds in breathtaking turns.
Matelda, the Cabrelli family’s matriarch, has always been brusque and opinionated. Now, as she faces the end of her life, she is determined to share a long-held secret with her family about her own mother’s great love story: with her childhood friend, Silvio, and with dashing Scottish sea captain John Lawrie McVicars, the father Matelda never knew. . . .
In the halcyon past, Domenica Cabrelli thrives in the coastal town of Viareggio until her beloved home becomes unsafe when Italy teeters on the brink of World War II. Her journey takes her from the rocky shores of Marseille to the mystical beauty of Scotland to the dangers of wartime Liverpool—where Italian Scots are imprisoned without cause—as Domenica experiences love, loss, and grief while she longs for home. A hundred years later, her daughter, Matelda, and her granddaughter, Anina, face the same big questions about life and their family’s legacy, while Matelda contemplates what is worth fighting for. But Matelda is running out of time, and the two timelines intersect and weave together in unexpected and heartbreaking ways that lead the family to shocking revelations and, ultimately, redemption.
“Trigiani conveys the beauty of Italy, the hardships of war, the taste of family recipes, and the enduring love of family.”—Library Journal (starred)
“[An] immersive saga. . . . A celebration of family and a paean to the power of storytelling.”—People, “Book of the Week”https://amzn.to/37StqwZ
Trigiani gives us another gem; three generations of women, their stories interwoven from 1929 through World War II through present day, from a small village in Italy to Scotland and the expulsion of “Britalians”, history comes alive on the page, as does the food, the family, and the scenery.
Trigiani is one of my favorite writers and favorite people! She is so full of life, and her exuberance carries over on her pages. bringing every story she tells to life. Sadly, she is not on a book-a-year schedule; in fact, it’s been about four years since her last book, Tony’s Wife. In that review, I said “reading Trigiani is an immersive experience into Italian family life and food and love,” and that tradition continues here, with the Cabrelli family.
Matelda Cabrelli is nearing the end of her life, and wants to share her life and her mother’s life stories with the next generations. They are a family of jewelers, but they are working class – the sell the jewelry they make to the upper classes. Matelda’s mother, Domenica, starts the story with her life in a small village where she became a nurse, and met and married first a Scotsman, then her childhood best friend. she really wants to share her life stories with her granddaughter, Anina, and we all get drawn in.
This book has a slow start, but quickly becomes unputdownable. The descriptions of the locations, and especially the food, are exquisite. But it’s these women who invaded my life and my dreams and will be staying with me for a long time to come. I don’t want to give anything away – one of the treats of reading a Trigiani novel is watching events unfold and lives change. Don’t miss it.
5/2022 Stacy Alesi, AKA the BookBitch
THE GOOD LEFT UNDONE by Adriana Trigiani. Dutton (April 26, 2022). ISBN: 978-0593183328. 448p.